Pier & Prairie

Pier & Prairie

$37.00 per person

* production fee may apply | 20 person minimum order

All of our packages automatically include; disposable plates and cutlery, drink options, dessert, serving utensils, and all needed chafing racks to keep your meal hot during your event. 

Ask about upgrade options for plates, cutlery, drinks, and chafing racks.

Pier and Prairie features the following protein options (choose 2)

Roasted Salmon

Slow roasted salmon with a red pepper sauce served on the side.

Creamy Alfredo Shrimp with Penne

Homemade alfredo blended perfectly with shrimp and penne noodles.

Sliced Beef Tenderloin

Marinated, seared, and oven roasted beef tenderloin.  Thinly sliced served with a red wine mushroom sauce.

Rosemary Chicken Breast

Marinated with rosemary, lemon, garlic, thyme and parsley for 24 hours. Slow roasted with fresh lemon slices, served with roasted red pepper coulis.

Braised Short Rib

Slowly braised for over three hours with herbs, garlic, and fresh vegetables. Served with a red wine demi glaze.

Slow Cooked Spaghetti Squash (Vegan and GF)

Seasoned and slow baked spaghetti squash. Topped with our homemade marinara, parmesan cheese and fresh basil.

This menu automatically includes

Farmhouse Salad

Field greens, red onions, tomatoes, cucumbers, carrots, and homemade croutons (served on the side).  Buttermilk ranch and pesto caesar on the side.

Steamed Vegetables

A mix of broccoli, cauliflower, carrots, onion, Brussel sprouts, red and yellow sweet peppers. Steamed in an oven to perfection.

Truffle Baked Mac n Cheese

Parmesan and truffle infused baked mac n cheese .

Sliced Sourdough Bread

Freshly sliced sourdough bread with whipped herb butter on the side.

Desserts

Fresh from the bakery, individual desserts of cookies and brownies

Drinks

  • Bottled water, Coke, Diet Coke, and Sprite cans for $1.50 each.
  • Coffee with cups, cream, and sugar $30 per gallon.
  • Also ask about our premium drink upgrades!